Ethiopia

Bright, delicate, and complex—our Ethiopia light roast is a showcase of one of coffee’s most celebrated origins. Each sip opens with smooth chocolate tones, lifted by the juicy sweetness of raspberry, and finished with a pastry-like Danish note that lingers on the palate.

Perfect for those who love a vibrant cup with layers of flavor, this roast shines through any way you take your coffee.

• Roast Level: Light
  

• Tasting Notes: Chocolate, Raspberry, Danish
  

• Best For: Drip coffee, pour over